Kernel | Sour Cherry Morello | Bier De Saison 5.5% 330ml

Fermented with their in-house mixed culture, developed over time through blending, experimentation, and reuse. It contains a combination of saison yeast, brettanomyces, and a range of wild and commercial yeasts and bacteria This beer is the second of two BDS Sour Cherry releases. Morello is often found in English orchards; sharper, richer and somewhat more complex than Montmorency. Often used in Cherry brandy, Krieks (Lambic beers) and Black Forest Gateau. So think of this as a sort of Kriek style Black Forest Gateau beer, and you'd be.... erm, wrong actually. Don't think of it like that at all. Please.